Work with Chef Ari to refresh and prepare your menu for the winter holidays with this seasonal specials and offerings package. Take advantage of your current operation's produce list to avoid increasing produce inventory and offer new holiday/seasonal juices, smoothies, shots or plant-based milks. Package includes:

• Three unique, new menu items
• Yield and cost analysis on new items
• One-hour consultation to discuss current menu, suggestions, and growing trends

All deliverables are completely custom and unique for your business, local market, and other special requests.

Learn more about our consulting services here.